Toyama Quality – Premium Snowmelt Water from the Northern Alps

Crafted with pristine water from Toyama. From the 3,000-meter peaks of the Tateyama Mountains to the 1,000-meter depths of Toyama Bay, this unique natural environment produces some of the finest mineral-rich water in Japan.

Sourced from pristine snowmelt in the Northern Alps, this soft water is naturally filtered through layers of mountains and enriched by Toyama’s unique silica-rich soil.
With a balanced pH of 7.2, it delivers a smooth, mellow taste with a delicate sweetness.
Ideal for coffee and green tea, it enhances their natural aroma and flavor.